Sunday, October 13, 2013

Food is calling

Going to Hong Kong baby - home of dense population and lots of good, inexpensive (and expensive) food.  Aiming to try as much as possible and eat as much as practical.

Just 9 days out, I thought I'd set the parameters for this blog.

Taking 4 kids with us as we go.  So maybe their food experiences and perceptions.

Not too much text, lots of food and travel pics.

Anything to do with the kids and the family is on Instagram.

This is about the food, the interesting stuff you see and the food.

First two days are staying at Disney (not expecting any culinary delights this time, as last time, but one never knows), and the 19 days after at To Kwa Wan, so right in the 'living' area.